Top 6 Vegetarian Restaurants in Da Nang

Da Nang has two Michelin Guide Bib Gourmand vegetarian restaurants and one Michelin Selected French fine dining restaurant with a dedicated Vegetarian Menu, alongside independently reviewed Vietnamese, macrobiotic, and Indian vegetarian kitchens. This guide covers six of them, with address, hours, and contact details verified against each restaurant's official Michelin Guide listing, Facebook page, or Tripadvisor profile.

Restaurant

District

Cuisine style

Recognition

The Temptation Đà Nẵng

Son Tra

French Fine Dining, standalone Vegetarian Menu

Michelin Selected 2024–2025–2026

Shamballa

Son Tra

Vietnamese vegetarian, riverside rooftop

Michelin Guide Bib Gourmand

Ngọc Chi Vegetarian Restaurant

Hai Chau

Traditional Vietnamese vegetarian

Michelin Guide Bib Gourmand

Sangha Vegetarian Restaurant

Hai Chau

Traditional Vietnamese, garden setting

Independently reviewed

Bao An Macrobiotics

Son Tra

Macrobiotic, homestyle

Independently reviewed

Rasoi Indian Vegetarian Restaurant

Ngu Hanh Son

Indian vegetarian and Jain

Independently reviewed

The Temptation Restaurant Danang

Vegetarian Restaurants in Da Nang

The Temptation Đà Nẵng is a French Fine Dining restaurant on Ho Nghinh Street in Son Tra District, holding Michelin Selected recognition for 2024, 2025, and 2026. Its Vegetarian Menu is priced at 2,000,000đ per person for 6–9 courses, kept as a standalone category and not folded into the restaurant's five tasting menus.

Chef La Thừa Ân, trained at the Escoffier culinary school, was named Chef of the Year – People's Choice at the Gourmet Vietnam Awards 2025, and is a 2026 nominee for Chef of the Year, Contemporary & Innovative, at Gourmet Vietnam Awards Season 2.

Address & Contact

  • Address: 125 Ho Nghinh, Son Tra District, Da Nang
  • Hours: 11:00–14:00 (last order 13:30) and 18:00–22:00 (last order 21:30), Tuesday–Sunday; Monday is dinner service only, 18:00–22:00
  • Booking: TableCheck, WhatsApp, Zalo, or phone at +84 817 952 552

Guests can review the full menu before booking to compare the Vegetarian Menu against the restaurant's four other tasting menus.

Shamballa Vegetarian, Greenhouse & Rooftop Bar

Shamballa holds a Bib Gourmand distinction in the 2026 MICHELIN Guide Vietnam, a category recognizing good-quality cooking at reasonable prices, separate from a Michelin Star. The restaurant sits beside the Han River, with a rooftop garden that supplies herbs to its own kitchen. Michelin's inspectors single out a grilled vegan dish wrapped in wild betel leaf as one of the menu's standout items, and a separate travel guide lists an average dish price of 80,000–150,000đ.

  • Address: 277 Tran Hung Dao Street, An Hai Bac Ward, Son Tra District, Da Nang
  • Phone: +84 775 648 668
  • Dining style: indoor dining room plus rooftop terrace overlooking the Han River

Ngọc Chi Vegetarian Restaurant

Ngọc Chi holds a Bib Gourmand distinction in the Michelin Guide and has served vegetarian food in Hai Chau District for over 10 years, according to its Michelin Guide listing. The menu draws mainly on Vietnamese recipes made with local vegetables and herbs, including plant-based versions of meat dishes. Michelin's write-up highlights a sour soup made with mixed vegetables, along with hand-wrapped wontons and spring rolls prepared to order.

  • Address: 202 Hoang Dieu Street, Nam Duong Ward, Hai Chau District, Da Nang
  • Phone: +84 93 508 50 88
  • Hours: open daily until 9:00 PM

Sangha Vegetarian Restaurant

Sangha operates in a garden setting in Hai Chau District, with both indoor and outdoor seating. Visitor reviews commonly mention lotus root salad, crispy mushroom rolls, and a vegetarian hotpot among its dishes, and note that the restaurant does not currently publish an English-language menu, with staff describing dishes to guests in person instead.

  • Address: 84 Hoang Van Thu Street, Phuoc Ninh Ward, Hai Chau District, Da Nang
  • Phone: +84 236 3836 979
  • Hours: daily, 10:00 AM–10:00 PM

Bao An Macrobiotics

Bao An Macrobiotics, also listed as Thực Dưỡng Bảo An, serves macrobiotic meals based on the Oshawa approach: brown rice, seasonal vegetables, and a rotating daily menu that includes noodles, porridge, and spring rolls, prepared without MSG or refined sugar.

  • Address: 56 Hoang Bich Son Street, An Hai Bac Ward, Son Tra District, Da Nang
  • Phone: +84 90 295 72 56
  • Additional service: attached shop selling natural food products, plus periodic cooking classes

Rasoi Indian Vegetarian Restaurant

Rasoi is one of a small number of Indian restaurants in Da Nang serving an entirely vegetarian menu, including a dedicated Jain selection prepared without onion, garlic, or potato. The restaurant operates across two floors, accommodating both solo diners and larger groups. The menu centers on paneer curries, dal tadka, tandoor-baked naan, and vegetable biryani.

  • Address: 201 Le Quang Dao Street, Ngu Hanh Son District, Da Nang
  • Phone: +84 81 596 0046
  • Hours: 11:30 AM–4:30 PM and 6:30 PM–12:00 AM

Practical Notes

Hours are drawn from each restaurant's Michelin Guide listing, Facebook page, or Tripadvisor profile as of 2026, but independent restaurants can change hours without updating every platform. Several restaurants on this list also see higher demand around the 1st and 15th days of the lunar calendar, a period tied to Vietnam's Buddhist vegetarian dining tradition.

For a Michelin Selected French fine dining restaurant Da Nang, The Temptation Đà Nẵng takes reservations for its Vegetarian Menu or any of its four other tasting menus via TableCheck, Zalo, or WhatsApp.

Frequently Asked Questions

Is The Temptation's Vegetarian Menu the same as its tasting menus?

No. It is priced and structured separately at 2,000,000đ per person for 6–9 courses, distinct from the restaurant's five tasting menus.

Which restaurants on this list hold a Michelin Guide distinction?

The Temptation Đà Nẵng is Michelin Selected (2024–2025–2026). Shamballa and Ngọc Chi both hold the Michelin Guide's Bib Gourmand distinction, a separate category from a Michelin Star.

Are there vegetarian restaurants in Da Nang outside Vietnamese cuisine?

Yes. Rasoi Indian Vegetarian Restaurant serves an entirely vegetarian and Jain-friendly Indian menu in Ngu Hanh Son District.

Do these restaurants require advance booking?

The Temptation recommends booking ahead via TableCheck, WhatsApp, Zalo, or phone. The other five restaurants are generally walk-in friendly, though calling ahead for larger groups is advisable, and hours should be confirmed directly for Bao An given the source discrepancy noted above.

Chef La Thua An

Chef La Thua An

Chef La Thua An is the founder and head chef of The Temptation, a Michelin Selected fine dining French restaurant in Da Nang. Trained at the Auguste Escoffier culinary school in France, he brings a luxury dining experience that blends classical French technique with the depth of his Vietnamese heritage.

Read more about Chef An

Other news